Province is an American restaurant with cuisine inspired by Central and South America and Spain. Located in Chicago’s West Loop, the restaurant has achieved Gold Level LEED certification. Province incorporates green building materials and equipment, farm-to-table cuisine from Executive Chef Randy Zweiban, and a true blending of old world and new world culinary sensibilities.
Province
161 N. Jefferson St.
Chicago, IL 60661
312.669.9900
Contact us: info@provincerestaurant.com
Monday – Thursday: 11:30am to 10:30pm
Friday: 11:30am to 11:30pm
Saturday: 5:00pm to 11:30pm
